Pasture-Raised Whole Hogs

RoseShell Farms’ Meishan Pork Pasture-Raised Pork

Have you ever heard of Meishan Pork?!

Last year we raised Yorkshire Hampshire piggies, and honestly, we loved them. From their personalities to the pastured flavor, mmm.

For 2026 we have the opportunity to raise Meishan pigs and obviously can't pass this up!

If you've never heard of Meishan Pork, it's known as the WAGYU of pork! The melt in your mouth, incredibly juicy, beautifully marbled pork!

Add in pasture-raised and you're in for an incredible treat! This is clean meat, but the premium flavor you've been looking for!

No more "they don't make food like they used to".

At RoseShell Farms, we believe in offering high-quality, ethically raised meat that’s good for both your family and the environment. Our pasture-raised pork comes from hogs that roam freely on our fields, eating natural diets and enjoying a stress-free life. The result? Tender, flavorful meat that you can feel good about serving your loved ones.
 

What Makes Our Pork Special?
Pasture-Raised: Our pigs spend their days in lush pastures, rooting and foraging for their natural diet, which leads to richer, more robust flavor.
Sustainable Practices: We use sustainable farming methods that benefit both the animals and the land, ensuring our pork is raised in the most humane and environmentally responsible way possible.
No Antibiotics or Hormones: We never use antibiotics or hormones, so you can feel confident that you’re enjoying pure, wholesome meat.